Monthly Archives: January 2010

Fancy Food Show – Day 2

by Patti Regehr The second day of the Fancy Food Show brought some amazing products and oh my gosh some bad products too. I will not talk about the omg products because I am confident they won’t be picked up … Continue reading

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Chocolate company brings high-tech factory to remote cocoa farms

by Larry Magid This story first appeared on CNET News.com Tcho, a San Fransisco-based chocolate company, gets its cocoa beans from farmers in Peru, Ghana, and other countries. Although many of the families there have been growing cocoa beans for generations, … Continue reading

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Fancy Food show opening day

by Patti Regehr Caramels made from goat’s milk Sunday was the first day of 2010 Fancy Food Show.  What did I like?  I was impressed by Happy Goat which makes caramel out of goats milk and goat butter.  The caramel … Continue reading

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Fancy Food Show ‘epicurean delight’

by Patti Regehr What stays true with the Fancy Food Show in San Francisco (January 17th, 18th, 19th) is that it is an epicurean and must I say a Hobbit-like delight. Every year it is fun to taste new things, … Continue reading

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Humbling Fracture

by Katherine Tumminaro The Food and Exercise Junkie Marathon Mishap:  The food and Exercise Junkie is humbled and has some advice for you about running so that you can learn from my mistakes! For the last three months I have … Continue reading

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Eating foods that make me smile

by Katherine Tumminaro The Food and Exercise Junkie I am aware that this is a fitness and nutrition website and that I should really not be recomending french fries and sodium. That being said, I truely believe that the trick … Continue reading

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